Amish Apple Pie

Name: Amish Apple Pie
Prep time: 15 min
Cook time: 25 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 (10-inch) unbaked pie crust; 4 Granny Smith apples, peeled and thinly sliced; 1 cup heavy whipping cream; 1 cup sugar; 4 tablespoons flour; 1 teaspoon vanilla extract; 1/2 teaspoon cinnamon; 1 egg

Vegetarian Dairy

Prep: 15 min Cook: 25 min Serves: 8 Cuisine: American

A classic Amish apple pie featuring tender sliced apples in a creamy vanilla and cinnamon sauce, perfect for comforting desserts and family gatherings.

Be the first to rate this recipe

Ingredients

1 (10-inch) unbaked pie crust ⓘ
4 Granny Smith apples, peeled and thinly sliced ⓘ
1 cup heavy whipping cream ⓘ
1 cup sugar ⓘ
4 tablespoons flour ⓘ
1 teaspoon vanilla extract ⓘ
1/2 teaspoon cinnamon ⓘ
1 egg ⓘ

Instructions

Place sliced apples in the unbaked pie crust.
Combine sugar, flour, and cinnamon in a bowl.
Add heavy whipping cream, beaten egg, and vanilla extract to the mixture.
Blend the mixture well until smooth.
Pour the cream mixture over the apples in the pie crust.
Bake on the lowest rack of the oven at 350°F for 25 minutes.

Nutrition & Diet Analysis (per serving)

630 kcal 32% DV

Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV

Total Fat 26.3g 34% DV

Carbs 76.4g 28% DV

Fiber 2.6g 9% DV

Sugar 12.8g 26% DV

Electrolytes

Sodium 294.8mg 13% DV

Potassium 351.8mg 7% DV

Cholesterol 94mg 31% DV

Vitamins & Minerals

Vitamin A 118.5mcg 13% DV

Vitamin C 19mg 21% DV

Vitamin D 0.4mcg 2% DV

Calcium 136.3mg 10% DV

Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Barbeque Potatoes

Marinate Sauce

Korean B.B.Q.

Peach Honey Dessert

Christina Cookies

Bev'S Easy Refrigerator Pickles