Amish Cookies

Name: Amish Cookies
Prep time: 30 min
Cook time: 12 min
Yield: 24 servings
Cuisine: American
Ingredients: 1 cup white sugar; 1 cup powdered sugar; 1 cup margarine; 1 cup Crisco oil; 2 eggs; 1/2 teaspoon salt; 1 teaspoon cream of tartar; 1 teaspoon baking soda; 4 1/2 cups flour

Vegetarian Dairy

Prep: 30 min Cook: 12 min Serves: 24 Cuisine: American

Amish Cookies are classic, buttery treats with a tender crumb and a touch of sweetness from both white and powdered sugar. Perfect for holidays or everyday indulgence, these cookies have a charming, old-fashioned appeal and a delightful crunch from pressed designs that make them visually appealing.

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Ingredients

1 cup white sugar ⓘ
1 cup powdered sugar ⓘ
1 cup margarine ⓘ
1 cup Crisco oil ⓘ
2 eggs ⓘ
1/2 teaspoon salt ⓘ
1 teaspoon cream of tartar
1 teaspoon baking soda ⓘ
4 1/2 cups flour ⓘ

Instructions

Mix all ingredients and chill overnight.
Roll balls of dough in sugar.
Space the dough balls 2 inches apart on a cookie sheet.
Using a glass with a design on the bottom, press cookies down. Dip the glass in sugar to prevent sticking.
Bake at 350°F for 10 to 12 minutes.

Nutrition & Diet Analysis (per serving)

631 kcal 32% DV

Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV

Total Fat 22g 28% DV

Carbs 105.3g 38% DV

Fiber 0.7g 3% DV

Sugar 49.5g 99% DV

Electrolytes

Sodium 16777.5mg 100% DV

Potassium 4294.3mg 91% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV

Vitamin C 0.1mg

Calcium 70mg 5% DV

Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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