Anne'S Most Requested Brownies
A rich, fudgy brownie with crunchy walnuts and sweet marshmallow topping, perfect for sharing at gatherings or indulging in a chocolatey treat anytime.
Ingredients
Instructions
- Combine the prepared brownie mix, chopped walnuts, water, and oil in a bowl.
- Mix until well blended.
- Pour the batter into a greased pan.
- Bake at 350°F for 28 minutes.
- Remove from oven and top with miniature marshmallows.
- Turn off the oven and let the marshmallows soften in the residual heat.
Tips & Substitutions
For a richer flavor, consider adding a teaspoon of vanilla extract to the batter. If you prefer a nut-free version, simply omit the walnuts or substitute with chocolate chips. You can also experiment with different toppings such as caramel drizzle or crushed cookies for added texture. Ensure your oven is preheated for even baking, and check for doneness a few minutes before the timer goes off.
Serving Suggestions
Serve these brownies warm for a gooey texture, possibly with a scoop of vanilla ice cream on top for a delightful dessert. They pair wonderfully with a glass of cold milk or a cup of coffee. For a festive touch, consider serving them alongside Watergate Or Pistachio Salad for a sweet and savory combination. Cut into squares for easy sharing at gatherings.
Storage & Reheating
Once cooled, store any leftover brownies in an airtight container at room temperature for up to three days. For longer storage, you can refrigerate them for up to a week. If you want to freeze them, wrap individual pieces in plastic wrap, then place them in a freezer bag. To reheat, microwave for a few seconds until warmed through.
Nutrition & Diet Analysis (per serving)
Each serving of Anne'S Most Requested Brownies contains roughly 309 calories, with 2g protein, 17g carbohydrates, and 26g fat. It is a good source of iron (17% of the Daily Value) and vitamin A (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these brownies without eggs?
Yes, you can make these brownies without eggs by using the water and oil specified in the recipe as a replacement. The brownie mix is designed to work well with these ingredients alone, ensuring you still achieve a delicious, fudgy texture. This makes it a great option for those looking for vegan recipes.
How can I make these brownies more chocolatey?
To enhance the chocolate flavor, consider adding 1/2 cup of chocolate chips to the batter. You can also substitute part of the water with brewed coffee, which intensifies the chocolate taste without adding coffee flavor. Adding a sprinkle of cocoa powder can also deepen the chocolate richness.
What can I serve with these brownies?
These brownies can be served with a variety of accompaniments. A scoop of vanilla ice cream creates a classic dessert. You might also pair them with fresh berries or whipped cream for a fruity contrast. For a more decadent experience, drizzle with Skyler'S Best Barbecue Sauce for an unexpected twist.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).