Apple Dumpling (Cocktail)

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Ingredients

  • 2 cups Cool Whip
  • 1 cup crushed ice cube
  • 2 tablespoons pure maple syrup
  • 1 teaspoon vanilla
  • 1/2 teaspoon ground cinnamon
  • 4 ounces calvados
  • 2 tablespoons whipped cream

Instructions

  1. In a blender, combine frozen dessert, ice cubes, maple syrup, vanilla, cinnamon, nutmeg and brandy and blend until smooth.
  2. Pour into prepared glasses and garnish with shipped cream and a pinch of nutmeg.

Nutrition & Diet Analysis (per serving)

355 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 10.9g 14% DV
Carbs 55g 20% DV
Fiber 18.5g 66% DV
Sugar 22.2g 44% DV

Electrolytes

Sodium 38.3mg 2% DV
Potassium 291.8mg 6% DV

Vitamins & Minerals

Vitamin A 5mcg 1% DV
Vitamin C 1.7mg 2% DV
Calcium 325.5mg 25% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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