Apple Jello Mold
A vibrant and flavorful apple Jello mold infused with cinnamon Red Hots, offering a sweet and spicy twist perfect for dessert or festive occasions. Its bright color and unique taste appeal to both kids and adults, making it an eye-catching addition to any meal or celebration.
Ingredients
Instructions
- Bring 1 cup of boiling water to a boil.
- Add 1/3 cup of cinnamon Red Hots to the boiling water and stir until completely dissolved.
- Pour in the packet of apple Jell-O and stir until fully dissolved.
- Allow the mixture to cool slightly, then add 1 cup of applesauce and stir well.
- Spray a mold with Pam or non-stick spray.
- Pour the mixture into the prepared mold and refrigerate until set, about 4 hours or overnight.
Tips & Substitutions
For a sweeter taste, consider adding a splash of apple juice alongside the applesauce. If you're unable to find cinnamon Red Hots, you could substitute with a mix of cinnamon and sugar for a similar flavor profile. To avoid sticking, ensure your mold is well-coated with non-stick spray before pouring in the mixture.
Serving Suggestions
This Apple Jello Mold makes a delightful dessert for gatherings or family dinners. It pairs beautifully with Barbecued Pork for a savory-sweet contrast. Serve it with whipped cream or a scoop of vanilla ice cream for an extra indulgence. It can also be presented on a platter with fresh fruit for added color and flavor.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. If you want to maintain the texture, avoid freezing as it may alter the consistency. To serve again, simply cut into slices and enjoy chilled directly from the fridge.
Nutrition & Diet Analysis (per serving)
Each serving of Apple Jello Mold contains roughly 54 calories, with 1g protein, 12g carbohydrates, and 0g fat. It is a good source of vitamin C (13% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different flavor of Jell-O?
Absolutely! While apple Jell-O is recommended, you can use strawberry or cherry flavor for a different twist. Each will add its unique taste, making the mold versatile and fun for various occasions.
How long does it take for the mold to set?
The mold typically takes about 4 hours to set in the refrigerator. For best results, you can let it chill overnight, ensuring it retains its shape when unmolded and served.
Is this recipe suitable for vegans?
The classic Jell-O contains gelatin, which is not vegan. However, you can use vegan gelatin alternatives to make this dish suitable for vegan diets. Be sure to check the package instructions for proper substitution.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).