Apple Pickles
Sweet and tangy apple pickles combine tender apples with warm spices and vinegar, offering a delightful treat perfect for fall gatherings or as a unique condiment.
Ingredients
Instructions
- Boil apple cider vinegar, whole cloves, cinnamon stick, and sugar together for 5 minutes.
- Add peeled, quartered apples to the mixture and cook until tender.
- Refrigerate or process as desired.
Nutrition & Diet Analysis (per serving)
225
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).