Crazy Cake(Easy!)

Prep: 10 min Cook: 30 min Serves: 12 Cuisine: American

A moist, fudgy chocolate cake with a rich cocoa flavor, perfect for quick desserts or satisfying sweet cravings, suitable for all chocolate lovers and easy to bake.

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Ingredients

  • 2 cups sugar
  • 2 1/2 cups flour
  • 2 teaspoons baking soda
  • 6 tablespoons cocoa
  • 1 teaspoon salt
  • 2 tablespoons vinegar
  • 2/3 cup oil
  • 2 cups water
  • 2 teaspoons vanilla

Instructions

  1. Mix sugar, flour, baking soda, cocoa, and salt in a bowl.
  2. Add vinegar, oil, water, and vanilla to the dry ingredients.
  3. Mix well until smooth.
  4. Pour the batter into a greased 9 x 12-inch baking pan.
  5. Bake in a preheated oven at 350°F (175°C) for about 30 minutes, or until a toothpick inserted in the center comes out clean.

Nutrition & Diet Analysis (per serving)

549 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 7.4g 15% DV
Total Fat 31.3g 40% DV
Carbs 44.8g 16% DV
Fiber 10.3g 37% DV
Sugar 7.4g 15% DV

Electrolytes

Sodium 16545.8mg 100% DV
Potassium 782.8mg 17% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 58.3mg 4% DV
Iron 5.2mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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