Apple Pie(Sugar-Free)
A delightful sugar-free apple pie featuring tender apples and warm cinnamon encased in flaky pastry, perfect for health-conscious dessert lovers and cozy family gatherings.
Ingredients
Instructions
- Mix together the diced apples, Splenda, flour, and cinnamon in a bowl.
- Pour the apple mixture into an unbaked 9-inch pie crust.
- Sprinkle milk over the filling and dot with margarine.
- Cover with the top crust and seal well around the edges.
- Bake in a 400°F (200°C) oven for 50 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
677
kcal
34% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).