Apple Pudding Recipe
Ingredients
- 1/4 tsp Baking soda ⓘ
- 1/4 tsp Grnd nutmeg ⓘ
- 1/4 tsp Grnd cloves ⓘ
- 1/4 tsp Grnd cinnamon ⓘ
- 1/8 tsp Salt ⓘ
- 1/4 c. Margarine, softened ⓘ
- 1/4 c. Nuts, minced (optional) ⓘ
- 1/2 c. Brown sugar (may use half honey, half brown sugar) ⓘ
- 1 x Egg, beaten ⓘ
- 1/2 c. Whole wheat or possibly unbleached flour ⓘ
- 2 1/2 c. Apples, minced ⓘ
Instructions
- In a mixing bowl, combine baking soda, spices, salt and softened margarine; mix well, slowly adding the sugar.
- Add in egg and flour, blending thoroughly.
- Mix in apples.
- Pour into a buttered pan or possibly casserole; bake in a preheated 350 degree oven for 45 min or possibly till the center is hard.
- Better if pecans or possibly walnuts are sprinkled over top before baking.
Nutrition & Diet Analysis (per serving)
880
kcal
44% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).