Apple Pudding Torte

Name: Apple Pudding Torte
Yield: 4 servings
Ingredients: 1 c. sugar; 1/4 c. butter or margarine; 1 egg; 1 c. flour; 1 tsp. soda; 1/2 tsp. nutmeg; 1/2 tsp. cinnamon; 3 medium apples, peeled and chopped; 1 c. chopped nuts; 1/2 c. butter; 1/4 c. brown sugar

Vegetarian Dairy

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Ingredients

1 c. sugar ⓘ
1/4 c. butter or margarine ⓘ
1 egg ⓘ
1 c. flour ⓘ
1 tsp. soda ⓘ
1/2 tsp. nutmeg ⓘ
1/2 tsp. cinnamon ⓘ
3 medium apples, peeled and chopped ⓘ
1 c. chopped nuts ⓘ
1/2 c. butter ⓘ
1/4 c. brown sugar ⓘ

Instructions

Mix and let come to a boil, stirring constantly.
Pour over pieces of torte when served.
Heat leftover sauce when serving again.

Nutrition & Diet Analysis (per serving)

1087 kcal 54% DV

Protein Fat Carbs

Macronutrients

Protein 11g 22% DV

Total Fat 51.5g 66% DV

Carbs 150.2g 55% DV

Fiber 8g 29% DV

Sugar 58.9g 100% DV

Electrolytes

Sodium 261mg 11% DV

Potassium 640mg 14% DV

Cholesterol 145.3mg 48% DV

Vitamins & Minerals

Vitamin A 29.8mcg 3% DV

Vitamin C 19.8mg 22% DV

Calcium 212.5mg 16% DV

Iron 4.1mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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