Apple Tortillas
Sweet apple-filled tortillas baked with a sugary glaze, offering a warm, comforting dessert with fruity and buttery flavors, perfect for family gatherings or casual treats.
Ingredients
Instructions
- Combine sugar, margarine, and water in a saucepan and heat until the sugar dissolves.
- Preheat oven to 350°F (175°C).
- Place about 1/4 cup of apple pie filling onto each tortilla and roll them up.
- Arrange the rolled tortillas seam side down in a greased 9 x 12-inch baking dish.
- Pour the heated sugar mixture over the tortillas.
- Bake for 20 minutes.
- Turn the tortillas so the seam side is up and bake for another 20 minutes.
- Serve warm, optionally with a scoop of vanilla ice cream on top.
Tips & Substitutions
For a richer flavor, consider adding a teaspoon of cinnamon to the sugar mixture or using Comstock Apple Pie Filling for a more authentic taste. If you prefer a healthier option, substitute margarine with coconut oil or butter. You can also use whole wheat tortillas for added fiber. To avoid sogginess, ensure the sugar mixture isn't overly watery before pouring it over the tortillas.
Serving Suggestions
Serve these warm, topped with a scoop of vanilla ice cream for a delightful contrast. They pair wonderfully with coffee or tea for a cozy dessert experience. Consider serving with a side of whipped cream or a drizzle of caramel sauce for extra indulgence. For a fun twist, try pairing with Best Cucumber Pickles for a sweet and savory combo.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place the tortillas in an oven preheated to 350°F (175°C) for about 10 minutes, or until warmed through. You can also microwave them for 1-2 minutes, but the oven method will keep them crispier.
Nutrition & Diet Analysis (per serving)
Each serving of Apple Tortillas contains roughly 708 calories, with 7g protein, 57g carbohydrates, and 52g fat. It is an excellent source of vitamin C (41% of the Daily Value) and dietary fiber (22% of the Daily Value), and a good source of protein and iron. Note that it is relatively high in sodium, at 651mg per serving (28% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these tortillas ahead of time?
Yes, you can prepare the rolled tortillas and store them in the refrigerator for up to 24 hours before baking. Just cover them tightly with plastic wrap to keep them from drying out. When ready to bake, pour the heated sugar mixture over them and follow the baking instructions.
What can I use instead of apple pie filling?
If you don't have apple pie filling, you can use fresh or canned sliced apples mixed with sugar, cinnamon, and a bit of lemon juice as a substitute. This allows for more control over sweetness and spice levels, making it a great alternative.
Can I freeze the apple tortillas?
Yes, you can freeze the rolled, unbaked tortillas. Wrap them tightly in plastic wrap and then in aluminum foil. They can be stored for up to three months. When ready to bake, there's no need to thaw; just add a few extra minutes to the baking time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).