Apple Yambake
A warm, comforting baked yam and apple dish with caramelized brown sugar, cinnamon, and toasted marshmallows, perfect for cozy family dinners or holiday gatherings.
Ingredients
Instructions
- Toss sliced apples and chopped pecans with brown sugar and cinnamon.
- Alternate layers of the apple mixture and drained yams in a 1 1/2-quart casserole dish.
- Dot the layered mixture with margarine.
- Cover and bake at 350°F (177°C) for 35 to 40 minutes.
- Uncover, sprinkle miniature marshmallows over the top, and broil until lightly browned.
Nutrition & Diet Analysis (per serving)
672
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).