Applesauce Drop Donuts

Name: Applesauce Drop Donuts
Yield: 4 servings
Ingredients: 2 c. flour; 1/2 c. sugar; 2 tsp. baking powder; dash of salt; 1 tsp. cinnamon; oil (for deep frying); sugar-cinnamon mixture; 1 egg; 1/2 c. applesauce; 1/2 c. milk

Vegetarian Dairy

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Ingredients

2 c. flour ⓘ
1/2 c. sugar ⓘ
2 tsp. baking powder ⓘ
dash of salt ⓘ
1 tsp. cinnamon ⓘ
oil (for deep frying) ⓘ
sugar-cinnamon mixture ⓘ
1 egg ⓘ
1/2 c. applesauce ⓘ
1/2 c. milk ⓘ

Instructions

Combine liquid and dry ingredients (except oil for frying and sugar-cinnamon mixture).
Drop by teaspoons into hot (365°) fat. Fry to golden brown, turning once.
Roll donuts in sugar and cinnamon.
Best when served warm.

Nutrition & Diet Analysis (per serving)

776 kcal 39% DV

Protein Fat Carbs

Macronutrients

Protein 10.2g 20% DV

Total Fat 37.8g 48% DV

Carbs 105.8g 38% DV

Fiber 5g 18% DV

Sugar 22.4g 45% DV

Electrolytes

Sodium 12709.2mg 100% DV

Potassium 432mg 9% DV

Cholesterol 67.3mg 22% DV

Vitamins & Minerals

Vitamin A 63mcg 7% DV

Vitamin C 13.9mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 1779.8mg 100% DV

Iron 9.8mg 54% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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