Apricot Kielbasa

Name: Apricot Kielbasa
Prep time: 24 h
Yield: 4 servings
Ingredients: 1 lb. turkey or lean kielbasa; small jar apricot preserves; small can apricot nectar

Prep: 1440 min

Sweet and savory apricot kielbasa features tender sausage glazed with apricot preserves and nectar, perfect for casual gatherings and appetizer platters that delight with fruity flavors.

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Ingredients

1 lb. turkey or lean kielbasa ⓘ
small jar apricot preserves ⓘ
small can apricot nectar ⓘ

Instructions

One day before the party, slice the kielbasa into bite-size pieces.
Mix apricot preserves and apricot nectar to create a pourable sauce.
Pour the sauce over the kielbasa pieces and refrigerate for 24 hours.
Prior to the party, microwave or bake the kielbasa to heat.
Arrange the heated pieces on a serving platter with toothpicks.
Serve with hot mustard for dipping and enjoy warm.

Nutrition & Diet Analysis (per serving)

136 kcal 7% DV

Protein Fat Carbs

Macronutrients

Protein 6.9g 14% DV

Total Fat 3.8g 5% DV

Carbs 19.6g 7% DV

Fiber 0.1g

Sugar 14.1g 28% DV

Electrolytes

Sodium 30.3mg 1% DV

Potassium 101mg 2% DV

Cholesterol 22.8mg 8% DV

Vitamins & Minerals

Vitamin A 6.5mcg 1% DV

Vitamin C 9.6mg 11% DV

Calcium 16mg 1% DV

Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).