Arizona Stacks
Arizona Stacks are creamy, savory layered tortillas with ham and scallions, perfect for a quick appetizer or snack that combines rich flavors and a satisfying texture.
Ingredients
Instructions
- Mix the cream cheese, sour cream, chopped scallions, and chopped boiled ham with a mixer until well combined.
- Spread a thin layer of the mixture on each tortilla.
- Layer the tortillas, spreading the mixture on each, and top with an unspread tortilla.
- Chill the assembled stacks overnight.
- Cut diagonally into bite-sized pieces before serving.
Tips & Substitutions
For a twist, try adding shredded cheese or diced vegetables like bell peppers for extra flavor and texture. If you prefer a lighter option, substitute Greek yogurt for sour cream. When mixing the filling, ensure the cream cheese is softened for easier blending. You can also experiment with different meats, such as turkey or chicken, for variations on this delicious layered dish.
Serving Suggestions
These stacks are perfect for parties or gatherings, serving as a delightful appetizer or snack alongside a fresh salad or veggie platter. Add a side of salsa or guacamole for dipping to enhance the flavors. For a fun twist, serve with a chilled drink, making it a perfect finger food for casual get-togethers.
Storage & Reheating
Store leftover Arizona Stacks in an airtight container in the refrigerator for up to 3 days. To reheat, place pieces in a microwave-safe dish and cover with a damp paper towel to retain moisture, heating in short intervals until warmed through. Alternatively, enjoy them cold as a refreshing snack.
Nutrition & Diet Analysis (per serving)
Each serving of Arizona Stacks contains roughly 467 calories, with 14g protein, 83g carbohydrates, and 8g fat. It is an excellent source of protein (28% of the Daily Value) and iron (22% of the Daily Value), and a good source of calcium and dietary fiber. Note that it is relatively high in sodium, at 725mg per serving (32% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make Arizona Stacks ahead of time?
Yes, they can be prepared a day in advance. Just ensure to chill them overnight after layering for the best flavor. This allows the ingredients to meld together, making them even more delicious when served.
What can I use instead of cream cheese?
If you're looking for a lighter alternative, consider using Greek yogurt or a dairy-free cream cheese substitute. These options provide similar creaminess while accommodating different dietary preferences.
How should I cut the stacks for serving?
Cut the stacks diagonally into bite-sized pieces for easy serving. This shape not only makes them visually appealing but also allows for easy handling at parties or gatherings.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).