Aunt Sue'S Fluffies
Light and airy meringue-like treats with vanilla flavor, perfect for snacking or dessert. Crispy on the outside, chewy inside, appealing to all ages.
Ingredients
Instructions
- Whip egg whites and cream of tartar until soft peaks form.
- Gradually add sugar and vanilla, continue whipping until stiff peaks form.
- Optional: add food coloring if desired.
- Line cookie sheets with brown paper bags.
- Spoon or pipe the meringue mixture onto the prepared sheets.
- Bake at 275°F (135°C) for 40 minutes until lightly browned and crisp.
Nutrition & Diet Analysis (per serving)
256
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).