Avocado Dressing And Dip
Creamy, flavorful avocado dressing and dip with a tangy yogurt base, perfect for salads, vegetables, crackers, or sandwiches, appealing to health-conscious and flavor-seeking palates.
Ingredients
Instructions
- In a food processor, combine the yogurt, black pepper, garlic powder, dry mustard, salt, and Worcestershire sauce and blend for 2 minutes at low speed.
- Add mayonnaise and blend for 30 seconds at low speed, then increase to medium speed and blend for an additional 2 minutes.
- Slowly add the ripe avocados and blend at low speed for no longer than 4 minutes.
- Refrigerate for 24 hours before serving.
- Use as a salad dressing, dip for vegetables or crackers, or on bread for a sandwich.
Nutrition & Diet Analysis (per serving)
392
kcal
20% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).