Awesome Enchiladas

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Ingredients

  • 1 lb ground beef or 1 lb turkey
  • 1 small chopped onion
  • 1 (19 ounce) can enchilada sauce (divided)
  • 1 (4 ounce) can diced green chilies (drained)
  • 1 teaspoon minced garlic
  • 1 teaspoon Old Bay Seasoning
  • 1 (8 ounce) package cream cheese
  • 1/2 cup sour cream
  • 1 cup shredded monterey jack cheese (divided)
  • 1 cup shredded sharp cheddar cheese (divided)

Instructions

  1. Heat oven to 375°F.
  2. Brown ground beef or turkey over medium-high heat with onion.
  3. Add the chilies, garlic, and seasoning until thoroughly cooked.
  4. Add 3/4 cup of the enchilada sauce, green chilies, minced garlic, Old Bay seasoning, cream cheese, and sour cream and stir until combined.
  5. Stir in 3/4 cup of each of the shredded cheeses.
  6. Spoon filling onto tortillas; roll up and place seam-side down in lightly greased 13x9x2-inch baking dish.
  7. Pour remaining enchilada sauce over top; sprinkle with remaining cheese.
  8. Bake at 375°F for 15-20 minutes.

Nutrition & Diet Analysis (per serving)

506 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 18.2g 36% DV
Total Fat 30.2g 39% DV
Carbs 40.5g 15% DV
Fiber 2.1g 8% DV
Sugar 3.8g 8% DV

Electrolytes

Sodium 909mg 40% DV
Potassium 288mg 6% DV
Cholesterol 67.3mg 22% DV

Vitamins & Minerals

Vitamin A 196.3mcg 22% DV
Vitamin C 2.1mg 2% DV
Vitamin D 0.4mcg 2% DV
Calcium 262mg 20% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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