Aztec Sauce
A vibrant, tangy Aztec sauce combining fresh tomatoes, green chilies, and vinegar, perfect for Mexican dishes or as a flavorful appetizer with tacos.
Ingredients
Instructions
- Combine all ingredients in a blender.
- Let stand several hours to allow flavors to mingle.
- Keep refrigerated.
- Serve with Mexican food or as an appetizer with cocktail-sized frozen beef tacos.
Tips & Substitutions
For a spicier kick, consider adding a jalapeño or a dash of hot sauce. If fresh tomatoes are out of season, canned tomatoes can work well too. You can substitute apple cider vinegar for a different flavor profile. Blend the sauce until smooth or leave it chunky, depending on your preference. This Aztec Sauce is great for enhancing Mexican recipes.
Serving Suggestions
Serve the Aztec Sauce as a dip with tortilla chips, or alongside Mexican dishes like enchiladas or tacos. It also makes a delightful topping for Vegetarian Nachos or Zippy Mexican Salad. For a fun twist, use it as a marinade for grilled chicken or fish.
Storage & Reheating
Store any leftover Aztec Sauce in an airtight container in the refrigerator for up to a week. The flavors will continue to develop as it sits. If you want to enjoy it warm, gently heat it on the stove over low heat, stirring occasionally to prevent sticking.
Nutrition & Diet Analysis (per serving)
Each serving of Aztec Sauce contains roughly 49 calories, with 1g protein, 10g carbohydrates, and 0g fat. It is a good source of vitamin C (15% of the Daily Value). Note that it is relatively high in sodium, at 2171mg per serving (94% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this sauce ahead of time?
Yes, this Aztec Sauce can be made a day in advance. In fact, letting it sit for several hours or overnight enhances the flavors as they mingle together. Just remember to store it in the refrigerator and give it a good stir before serving.
Is this sauce vegan-friendly?
Absolutely! All the ingredients in this recipe are plant-based, making it a great option for those following vegan recipes. The combination of tomatoes, chilies, and onions provides a rich flavor without any animal products.
What can I serve this sauce with besides tacos?
This versatile sauce pairs excellently with a variety of dishes. Try it as a topping for grilled meats, a dip for chips, or even drizzled over a fresh salad. It also complements Southwestern Style Bean Dip beautifully.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).