Back Ribs
Ingredients
Instructions
- Mix all ingredients for rub (you will be able to use approx 1/2 and save the rest for next time). Rub ribs with mixture and refridgerate over night.
- Preheat oven to 325 degrees. Dip racks in sauce and pour 1 cup of sauce over. Cover tightly and bake 3-4 hours. Cool slightly and grill on hot BBQ 1 minute each side to acchieve grill marks and smoky flavor.
Nutrition & Diet Analysis (per serving)
631
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).