Backyard Bean Salad
A fresh, protein-packed bean salad with creamy dressing and crunchy vegetables, perfect for picnics, potlucks, or quick healthy lunches for family and friends.
Ingredients
Instructions
- Combine kidney beans, chopped eggs, chopped celery, chopped onion, and enough Thousand Island dressing to moisten.
- Toss lightly to mix all ingredients well.
- Season with salt and pepper to taste.
- Chill the salad before serving.
Nutrition & Diet Analysis (per serving)
341
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).