Bacon Cheddar Pinwheels(5 Dozen)
Bacon Cheddar Pinwheels are savory, cheesy bites with crispy bacon, perfect for parties, snacks, or game day. Rich flavors and crispy textures make them irresistible.
Ingredients
Instructions
- Roll bread flat with a rolling pin.
- In a small bowl, mix sweetened condensed milk, prepared mustard, and Worcestershire sauce.
- Cut bacon in half.
- Lay 3 half-slices of bacon close together on a flat surface.
- Place a slice of bread on top of the bacon.
- Spread 1 to 1 1/2 teaspoons of the mustard mixture over the bread.
- Sprinkle with 1 tablespoon of shredded Cheddar cheese.
- Roll the bread and bacon together with the bacon on the outside; secure each roll with a toothpick.
- Slice each roll into 3 sections.
- Bake at 375°F for 30 minutes on a broiler tray.
Tips & Substitutions
For a twist, consider using different types of bread, such as whole wheat or sourdough. If you're short on time, pre-cooked bacon can save you some effort. You can also experiment with cheese varieties; pepper jack adds a nice kick. Make sure to roll the bread tightly to avoid unrolling during baking.
Serving Suggestions
Serve these pinwheels as an appetizer or snack at parties, alongside a dip like ranch or BBQ sauce. They pair well with a fresh salad or vegetable platter for a complete spread. For a delicious brunch option, serve with The Bridle Path Breakfast Casserole for a filling meal.
Storage & Reheating
Leftover Bacon Cheddar Pinwheels can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 10-15 minutes until warmed through and crispy again. Avoid microwaving to maintain crispness.
Nutrition & Diet Analysis (per serving)
Each serving of Bacon Cheddar Pinwheels(5 Dozen) contains roughly 170 calories, with 6g protein, 28g carbohydrates, and 4g fat. It is a good source of protein (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these pinwheels ahead of time?
Yes, you can prepare the pinwheels in advance and store them in the refrigerator. Just bake them right before serving for the best texture and flavor. They can also be frozen before baking; just thaw and bake as directed when ready to serve.
What can I substitute for bacon in this recipe?
If you want a vegetarian option, consider using cooked and crumbled tempeh or a plant-based bacon alternative. These options provide a similar texture and flavor profile without using pork. For a smoky flavor, adding liquid smoke to the mustard mixture can enhance the taste.
How can I adjust the spice level in this recipe?
To add some heat, consider mixing in diced jalapeños or using spicy mustard in place of the prepared mustard. Alternatively, add a sprinkle of cayenne pepper or hot sauce to the cheese for a kick. Adjust to your preference for spice!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).