Bacon Nuts

Prep: 240 min Cook: 10 min Serves: 12 Cuisine: American

Bacon Nuts are a savory delight that combines the crunch of water chestnuts with the smoky richness of bacon. Soaked in soy sauce, these bite-sized treats are perfect for parties or as a unique appetizer that will impress your guests with their bold flavors.

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Ingredients

  • 1 can water chestnuts, drained (8 oz.)
  • 1/4 c. soy sauce
  • 1/2 lb. bacon

Instructions

  1. Soak water chestnuts in soy sauce for 4 hours.
  2. Wrap each chestnut in a 1/2 strip of bacon and secure with a toothpick.
  3. Broil until brown.

Nutrition & Diet Analysis (per serving)

144 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 9g 18% DV
Total Fat 11.2g 14% DV
Carbs 2.2g 1% DV
Fiber 0.1g
Sugar 0.5g 1% DV

Electrolytes

Sodium 2060mg 90% DV
Potassium 208mg 4% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Calcium 7.8mg 1% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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