Bacon Onion Appetizer
Crispy bacon and savory onion wrapped in flaky crescent rolls create irresistible pinwheels perfect for parties, snacks, or appetizer platters that everyone will love.
Ingredients
Instructions
- Combine softened butter or margarine, finely chopped onion, crumbled bacon, and chopped parsley in a bowl.
- Unroll crescent rolls and separate into 8 rectangles; firmly press diagonal perforations to seal.
- Spread the butter mixture evenly over each dough rectangle.
- Roll up each rectangle starting from the short side; pinch the seam to seal.
- Cut each rolled-up piece into 4 slices.
- Place the pinwheels on ungreased cookie sheets and flatten slightly.
- Bake at 375°F for 15 minutes or until golden brown.
Tips & Substitutions
For a richer flavor, try using unsalted butter instead of margarine. You can also substitute the bacon with turkey bacon for a lighter version. If you want to add a bit of heat, consider mixing in some diced jalapeños. Fresh herbs like chives or dill can also replace parsley for a different twist.
Serving Suggestions
These bacon onion pinwheels make a delightful appetizer for parties. They pair beautifully with Mmm Salad for a fresh contrast, or serve alongside a dipping sauce like ranch or honey mustard. For a full spread, consider including other finger foods like Vegetable Square(Can Be Very Creative!) or meat skewers.
Storage & Reheating
Store any leftover pinwheels in an airtight container in the refrigerator for up to 3 days. To reheat, place them on a baking sheet and warm in a preheated oven at 350°F for about 10 minutes, or until heated through. This helps retain their flaky texture.
Nutrition & Diet Analysis (per serving)
Each serving of Bacon Onion Appetizer contains roughly 165 calories, with 9g protein, 13g carbohydrates, and 10g fat. It is an excellent source of iron (58% of the Daily Value), vitamin C (31% of the Daily Value), and potassium (26% of the Daily Value), and a good source of protein. It also contributes 6g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make the filling ahead of time?
Yes, you can prepare the butter mixture a day in advance. Store it in the refrigerator in an airtight container. Just let it come to room temperature before spreading it on the crescent roll dough.
Can I freeze the pinwheels?
Absolutely! You can freeze the unbaked pinwheels. Just arrange them on a baking sheet, freeze until firm, then transfer to a freezer bag. Bake from frozen, adding a few extra minutes to the bake time.
What can I serve these with?
These pinwheels pair well with a variety of dips, such as salsa or guacamole. For a complete appetizer spread, consider serving alongside Broccoli-Woccoli Salad or other finger foods like stuffed mushrooms.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).