Baja Salad
Ingredients
- Salad: ⓘ
- 1 (12 ounce) package romaine lettuce leaves ⓘ
- 1 large tomato, diced ⓘ
- 1 avocado, diced
- 1 pickling cucumber, diced ⓘ
- 3/4 cup crumbled feta cheese ⓘ
- 1/4 cup diced red onion ⓘ
- 1/4 cup white corn kernels ⓘ
- 1/4 cup cooked black beans ⓘ
- 1/4 cup crushed tortilla chips, or to taste ⓘ
- Dressing: ⓘ
- 2 tablespoons olive oil (optional) ⓘ
- 2 tablespoons lemon juice (optional) ⓘ
- 1/4 teaspoon ground cumin (optional) ⓘ
Instructions
- Place romaine lettuce in a large bowl. Add tomato, avocado, cucumber, feta cheese, onion, corn, and black beans; toss well. Sprinkle tortilla chips over salad.
- Whisk olive oil, lemon juice, cumin, salt, and pepper together in a bowl until dressing is smooth; drizzle over salad.
Nutrition & Diet Analysis (per serving)
787
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).