Baked Apple Pie

Prep: 15 min Cook: 30 min Cuisine: American

A warm, comforting baked apple pie featuring tender sliced apples, cinnamon, and a crumbly pecan topping, perfect for cozy family gatherings or dessert occasions.

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Ingredients

  • 3 large Granny Smith apples
  • 1 tsp. cinnamon
  • 3 Tbsp. water
  • 1/4 c. flour
  • 3/4 c. sugar
  • 1 (9-inch) pie crust
  • 1/2 c. oatmeal
  • 1/2 c. pecans
  • 1/2 c. flour

Instructions

  1. Slice the apples thin.
  2. Mix the sliced apples, cinnamon, water, flour, and sugar together.
  3. Pour the mixture into the pie crust.
  4. Sprinkle oatmeal, pecans, and flour over the apple filling.
  5. Bake until golden and bubbly.

Nutrition & Diet Analysis (per serving)

813 kcal 41% DV
Protein Fat Carbs

Macronutrients

Protein 11.2g 22% DV
Total Fat 55.6g 71% DV
Carbs 72.9g 26% DV
Fiber 7.5g 27% DV
Sugar 10.3g 21% DV

Electrolytes

Sodium 434.5mg 19% DV
Potassium 354.5mg 8% DV
Cholesterol 1.3mg

Vitamins & Minerals

Vitamin A 193.8mcg 22% DV
Vitamin C 19.1mg 21% DV
Calcium 168.5mg 13% DV
Iron 9.3mg 51% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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