Baked Apples(8)

Name: Baked Apples(8)
Yield: 4 servings
Ingredients: 8 crisp, sweet apples; 4 Tbsp. sugar; 4 Tbsp. brown sugar; 1 tsp. cinnamon; 8 large pieces lemon peel; 3 Tbsp. softened unsalted butter; 1 Tbsp. dried cherries; 1 vanilla bean; 4 cinnamon sticks

Vegetarian Dairy

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Ingredients

8 crisp, sweet apples ⓘ
4 Tbsp. sugar
4 Tbsp. brown sugar ⓘ
1 tsp. cinnamon ⓘ
8 large pieces lemon peel ⓘ
3 Tbsp. softened unsalted butter
1 Tbsp. dried cherries ⓘ
1 vanilla bean ⓘ
4 cinnamon sticks ⓘ

Instructions

Preheat oven to 375°.
Slice bottoms off apples and core. Butter a large glass or porcelain dish and sprinkle with 2 tablespoons of sugar.
Arrange apples upright in dish.
Fill the center of each apple with 1 teaspoon brown sugar, 1/8 teaspoon cinnamon and 1 piece of lemon peel.
Rub the top of each apple with 1/4 tablespoon soft butter and sprinkle with more sugar. Sprinkle the dried cherries around apples and add vanilla bean and cinnamon sticks to the dish.
Bake apples 30 to 45 minutes until soft.

Nutrition & Diet Analysis (per serving)

574 kcal 29% DV

Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV

Total Fat 32.3g 41% DV

Carbs 71.7g 26% DV

Fiber 5.6g 20% DV

Sugar 46.9g 94% DV

Electrolytes

Sodium 111.8mg 5% DV

Potassium 233.3mg 5% DV

Cholesterol 76.3mg 25% DV

Vitamins & Minerals

Vitamin A 208.8mcg 23% DV

Vitamin C 41.5mg 46% DV

Vitamin D 1.9mcg 9% DV

Calcium 112.5mg 9% DV

Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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