Baked Beans With Ground Beef

Prep: 15 min Cook: 45 min Serves: 6 Cuisine: American

Baked Beans With Ground Beef is a hearty, savory dish combining tender beans with seasoned ground beef and aromatic vegetables. Rich in BBQ and tomato flavors, it's perfect for family dinners, potlucks, or casual gatherings, offering comfort and a satisfying taste in every bite.

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Ingredients

  • 3 cans pork and beans
  • 3/4 lb. ground beef
  • 1/4 cup onion
  • 1/4 cup green pepper
  • 1/4 cup celery
  • 1/4 cup barbecue sauce
  • 1/4 cup catsup
  • 1/4 cup brown sugar

Instructions

  1. Sauté onion, green pepper, and celery until tender.
  2. Brown the ground beef in a skillet.
  3. Mix together pork and beans, barbecue sauce, catsup, and brown sugar in a bowl.
  4. Add the sautéed vegetables and browned beef to the bean mixture.
  5. Combine everything thoroughly.
  6. Pour into a baking dish and bake at 350°F until bubbly.

Nutrition & Diet Analysis (per serving)

529 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 9.4g 19% DV
Total Fat 34.7g 44% DV
Carbs 46.7g 17% DV
Fiber 1.8g 6% DV
Sugar 35.8g 72% DV

Electrolytes

Sodium 598.5mg 26% DV
Potassium 396.5mg 8% DV
Cholesterol 50.8mg 17% DV

Vitamins & Minerals

Vitamin A 24.5mcg 3% DV
Vitamin C 23.1mg 26% DV
Vitamin D 0.1mcg
Calcium 61mg 5% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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