Baked Beef Dip

BeefDairy
Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

A creamy, savory baked beef dip with crunchy pecans, perfect for parties and gatherings, offering rich flavors that pair well with crackers or bread.

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Ingredients

  • 5 oz. dried beef, rinsed and chopped ⓘ
  • 8 oz. cream cheese, softened
  • 1 cup sour cream ⓘ
  • 1/4 cup milk ⓘ
  • 4 tsp. minced onion ⓘ
  • 1/2 tsp. garlic salt ⓘ
  • 1 cup chopped pecans ⓘ

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Combine all ingredients except pecans. Mix well.
  3. Spoon mixture into a greased 12 x 8-inch baking dish.
  4. Top with chopped pecans.
  5. Bake at 350°F for 20 minutes.
  6. Cool for 10 minutes before serving with crackers.

Nutrition & Diet Analysis (per serving)

565 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 10.3g 21% DV
Total Fat 44.3g 57% DV
Carbs 34.8g 13% DV
Fiber 3.1g 11% DV
Sugar 14.7g 29% DV

Electrolytes

Sodium 325.5mg 14% DV
Potassium 257mg 5% DV
Cholesterol 42.8mg 14% DV

Vitamins & Minerals

Vitamin A 150.5mcg 17% DV
Vitamin C 4.5mg 5% DV
Vitamin D 0.6mcg 3% DV
Calcium 178.3mg 14% DV
Iron 3mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sour cream onion pecans cream cheese milk beef

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