Baked Brie Spread
A warm, creamy baked Brie topped with toasted almonds, perfect for entertaining or cozy gatherings, served with crusty bread and fresh fruit for a delightful appetizer.
Ingredients
Instructions
- Preheat oven to 350°F.
- Place the Brie in an ovenproof serving dish and spread butter over the top.
- Arrange sliced almonds on top of the buttered Brie.
- Bake until softened and heated through, about 12 to 15 minutes.
- Serve with French bread and sliced apples or pears.
Nutrition & Diet Analysis (per serving)
538
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).