Baked Cheese Dish

Name: Baked Cheese Dish
Yield: 4 servings
Ingredients: 6 slices stale bread; 2 Tbsp. butter; 2 eggs; 1 tsp. salt; 1/4 tsp. paprika; 1 1/2 c. milk; 1/2 lb. cheese (sharp); bacon

Pork Dairy

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Ingredients

6 slices stale bread ⓘ
2 Tbsp. butter ⓘ
2 eggs ⓘ
1 tsp. salt ⓘ
1/4 tsp. paprika ⓘ
1 1/2 c. milk ⓘ
1/2 lb. cheese (sharp) ⓘ
bacon ⓘ

Instructions

Spread butter on bread, break bread into 1 1/2-inch pieces to fit a greased baking dish.
Put grated cheese over bread, layer of bacon, cut in 1-inch pieces.
Beat eggs.
Add salt, paprika and milk.
Pour over mixture.
Bake at 350° for 30 minutes or until very light and puffy.
(Good when reheated!)

Nutrition & Diet Analysis (per serving)

772 kcal 39% DV

Protein Fat Carbs

Macronutrients

Protein 19.4g 39% DV

Total Fat 49.7g 64% DV

Carbs 69g 25% DV

Fiber 9.1g 33% DV

Sugar 16.2g 32% DV

Electrolytes

Sodium 10623.2mg 100% DV

Potassium 960.8mg 20% DV

Cholesterol 186.3mg 62% DV

Vitamins & Minerals

Vitamin A 733.5mcg 82% DV

Vitamin C 4.6mg 5% DV

Vitamin D 0.4mcg 2% DV

Calcium 372mg 29% DV

Iron 8.2mg 46% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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