Baked Cheese Goodies
Cheddar cheese and sausage are wrapped in a crumbly dough, baked to golden perfection. These savory bites are perfect for parties, snacks, or casual gatherings with bold flavors.
Ingredients
Instructions
- Work the shredded Cheddar cheese and flour together until crumbly with your hands.
- Add melted butter and mix well with a fork.
- If the dough seems dry, work it with your hands until it comes together.
- Mold 1 teaspoon of dough around the cooked sausage and shape into a ball.
- Place the balls 2 inches apart on an ungreased baking sheet.
- Chill the formed balls for 1 hour.
- Bake in a 400°F oven for 15 to 20 minutes until golden.
Nutrition & Diet Analysis (per serving)
495
kcal
25% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).