Banana Bread(Dutch)

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Ingredients

  • 2 eggs
  • 1/2 c. brown sugar
  • 2 bananas, crushed
  • 2 1/2 c. flour
  • 1 stick margarine
  • 1/2 c. white sugar
  • 1 tsp. baking soda

Instructions

  1. Mix and bake in 350° oven for 30 minutes.

Nutrition & Diet Analysis (per serving)

587 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 22.1g 28% DV
Carbs 95.2g 35% DV
Fiber 1.3g 5% DV
Sugar 52.3g 100% DV

Electrolytes

Sodium 7081.8mg 100% DV
Potassium 289.5mg 6% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 2.3mg 3% DV
Calcium 83.8mg 6% DV
Iron 1.9mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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