Barbee Baked Beans

Cook: 50 min Serves: 4 Cuisine: American

A hearty baked beans dish with smoky bacon, sweet molasses, and savory barbecue flavors, perfect for family gatherings or casual cookouts.

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Ingredients

Instructions

  1. Pour pork and beans into an ungreased casserole dish; add chopped onion, brown sugar, molasses, salt, pepper, ketchup, and barbecue sauce.
  2. Blend everything together until well combined.
  3. Place bacon strips on top of the bean mixture.
  4. Bake at 350°F (175°C) for 45 to 60 minutes or until desired consistency.

Nutrition & Diet Analysis (per serving)

664 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 12.3g 25% DV
Total Fat 40.8g 52% DV
Carbs 64.7g 24% DV
Fiber 1.8g 6% DV
Sugar 54g 100% DV

Electrolytes

Sodium 10556.5mg 100% DV
Potassium 742.5mg 16% DV
Cholesterol 58.5mg 20% DV

Vitamins & Minerals

Vitamin A 16.8mcg 2% DV
Vitamin C 22.2mg 25% DV
Vitamin D 0.1mcg
Calcium 107.8mg 8% DV
Iron 2.8mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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