Barley With Ham
Barley with ham offers hearty comfort with smoky, savory flavors. The tender barley absorbs the richness of the ham, making it a satisfying main course perfect for chilly days or family dinners. Its simple ingredients and warm aroma make it a beloved dish for all ages.
Ingredients
Instructions
- Simmer the ham in water until the ham loosens from the bone.
- Discard the bone and any fat.
- Add the barley and chopped onion to the pot.
- Cook until the barley is tender, about 1 hour.
Nutrition & Diet Analysis (per serving)
197
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).