Bartley'S Irish Creme

Prep: 10 min Cuisine: Irish

A creamy, indulgent Irish creme liqueur with rich chocolate and coconut flavors, perfect for dessert lovers and entertaining guests seeking a smooth, homemade spirit.

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Ingredients

  • condensed milk
  • coconut extract
  • whiskey
  • chocolate syrup
  • vanilla
  • egg

Instructions

  1. Put all ingredients in a blender and blend well.
  2. Blend again at least 3 or 4 times to ensure smoothness.
  3. Store in the refrigerator and serve chilled.

Tips & Substitutions

For a richer flavor, consider using a high-quality whiskey. You can substitute coconut extract with almond extract if you prefer a different profile. If you're looking for a lighter version, try using evaporated milk instead of condensed milk, or even make your own To Make Sweetened Condensed Milk. Blend until smooth, but don't overdo it to keep the texture creamy.

Serving Suggestions

Serve Bartley'S Irish Creme chilled in small glasses or use it as a decadent ingredient in dessert recipes. It pairs beautifully with Holy Fudgeness for a delightful treat. Consider offering it alongside a selection of fresh fruits or desserts like Strawberry Fondue Dip For Fresh Fruit to enhance the experience.

Storage & Reheating

Store any leftover Bartley'S Irish Creme in an airtight container in the refrigerator. It should last for up to two weeks. To serve, shake well and pour over ice for a refreshing drink, or blend again briefly to maintain its creamy texture before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Bartley'S Irish Creme contains roughly 16 calories, with 0g protein, 3g carbohydrates, and 0g fat.

16 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.2g
Total Fat 0.2g
Carbs 2.6g 1% DV
Fiber 0g
Sugar 1.2g 2% DV

Electrolytes

Sodium 6.9mg
Potassium 15.7mg
Cholesterol 3.7mg 1% DV

Vitamins & Minerals

Vitamin A 1.7mcg
Vitamin C 0.1mg
Calcium 6.7mg 1% DV
Iron 0mg
Diet fit Keto-friendly Under 400 cal Low-fat
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Bartley'S Irish Creme without egg?

Yes, you can omit the egg for a safer and simpler version. The drink will still have a rich, creamy texture thanks to the condensed milk. If you want to boost the creaminess further, consider adding a bit more condensed milk or a splash of heavy cream.

How long does this recipe take to prepare?

The preparation time for Bartley'S Irish Creme is quite short, usually around 10 minutes. This makes it a great option for last-minute gatherings or as a quick treat after dinner. Just remember to allow some time for chilling in the refrigerator before serving.

Can I use a different type of alcohol?

Absolutely! While whiskey is traditional, you can experiment with other spirits like rum or vodka. Each will impart a unique flavor, so feel free to tailor it to your taste preferences. Just make sure the alcohol complements the other flavors in the recipe.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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