Basghetti
A hearty, comforting dish featuring seasoned hamburger and noodles with a flavorful sauce, perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Cook the hamburger until fully browned and then cut it into pieces.
- Cook the noodles in a pot with some grease until soft, approximately half an hour.
- Drain the noodles and set aside.
- Add grease to a pot and cook the noodles in it for half an hour.
- After cooking, remove the noodles from the pot.
- Cook the hamburger for about 2 hours until thoroughly done.
- Mix the cooked hamburger into the noodles.
- Add basghetti sauce and hot sauce to taste, then serve.
Tips & Substitutions
For a richer flavor, consider using a mix of ground meats like beef and pork. If basghetti sauce is unavailable, a blend of tomato sauce and Italian seasoning can work as a substitute. To enhance the dish, sauté onions and garlic with the hamburger before mixing in. Be cautious with the grease; too much can make the dish overly rich.
Serving Suggestions
Serve the basghetti hot, garnished with grated Parmesan cheese and fresh herbs like basil or parsley. It pairs beautifully with a crisp side salad or garlic bread to balance the dish. For an American twist, consider serving alongside Dot'S Favorite Potato Salad for a hearty meal.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, use a microwave or stovetop, adding a splash of water to maintain moisture. If freezing, portion the basghetti into containers, ensuring to leave space for expansion, and consume within 2 months for the best quality.
Nutrition & Diet Analysis (per serving)
Each serving of Basghetti contains roughly 1592 calories, with 1g protein, 391g carbohydrates, and 0g fat. It is an excellent source of iron (55% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of pasta for this recipe?
Yes, you can substitute the noodles with any pasta of your choice, such as penne or spaghetti. Just adjust the cooking time according to the pasta type to ensure it reaches the desired softness.
What can I do if the basghetti sauce is too spicy?
If the sauce turns out too spicy, you can mellow it by adding a bit of sugar or a dollop of sour cream. Mixing in more cooked noodles can also help balance the heat without altering the dish too much.
How can I make this dish healthier?
To make basghetti healthier, consider using lean ground turkey or chicken instead of hamburger. You can also incorporate vegetables like bell peppers or spinach into the mixture, adding both nutrition and flavor without significantly changing the recipe.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).