Bat-A-Pie

Name: Bat-A-Pie
Prep time: 10 min
Cook time: 45 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 cup flour; 1 cup sugar; 1 cup milk; 3 teaspoons baking powder; 1/4 teaspoon salt; 1 stick margarine

Vegetarian Dairy

Prep: 10 min Cook: 45 min Serves: 8 Cuisine: American

Bat-A-Pie is a nostalgic dessert featuring a fluffy cake-like base with sweet canned fruit, perfect for family gatherings or comforting weekend treats.

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Ingredients

1 cup flour ⓘ
1 cup sugar ⓘ
1 cup milk ⓘ
3 teaspoons baking powder ⓘ
1/4 teaspoon salt ⓘ
1 stick margarine ⓘ

Instructions

Melt margarine into a pan.
Pour the batter into the pan.
Add canned fruit evenly over the batter.
Bake at 350°F (175°C) for 45 minutes until golden and cooked through.

Nutrition & Diet Analysis (per serving)

410 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV

Total Fat 23.2g 30% DV

Carbs 50.1g 18% DV

Fiber 1.9g 7% DV

Sugar 11.6g 23% DV

Electrolytes

Sodium 12585.5mg 100% DV

Potassium 163.5mg 3% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 12.9mg 14% DV

Vitamin D 0.4mcg 2% DV

Calcium 1588mg 100% DV

Iron 5.7mg 32% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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