B~B~Q Pineapple
Sweet and smoky pineapple wrapped in brown sugar and butter, perfect for barbecues and outdoor gatherings, offering a juicy tropical flavor with caramelized richness.
Ingredients
Instructions
- Cut the pineapple into long pieces, removing the core and skin.
- Wrap each pineapple piece in aluminum foil.
- Generously cover with brown sugar and place small pieces of butter on top.
- Cook on a barbecue pit until the pineapple is tender and caramelized.
Nutrition & Diet Analysis (per serving)
341
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).