Beat 'N Eat Icing
Beat 'N Eat Icing creates a fluffy, moist topping ideal for cakes and cookies, with a sweet vanilla flavor and airy texture that stays fresh for several days.
Ingredients
Instructions
- Mix the egg white and cream of tartar in a small bowl.
- Add the sugar gradually while beating until the mixture becomes stiff.
- Stir in the vanilla extract.
- Add boiling water slowly and continue beating until the icing is fluffy and stiff.
Nutrition & Diet Analysis (per serving)
280
kcal
14% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).