Beef And Bacon Dip

Name: Beef And Bacon Dip
Cook time: 15 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 (2 1/2 oz.) pkg. dried beef, chopped; 1/2 lb. bacon, cooked and crumbled; 1/2 lb. shredded sharp Cheddar cheese; 1/4 cup chopped pimento; 1 (14 1/2 oz.) can tomatoes, drained and finely chopped; 1 cup mayonnaise

Beef Pork Dairy

Cook: 15 min Serves: 6 Cuisine: American

Creamy, savory beef and bacon dip with cheddar and pimentos, perfect for parties and enjoyed with rye bread or chips for a flavorful appetizer.

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Ingredients

2 (2 1/2 oz.) pkg. dried beef, chopped ⓘ
1/2 lb. bacon, cooked and crumbled ⓘ
1/2 lb. shredded sharp Cheddar cheese ⓘ
1/4 cup chopped pimento ⓘ
1 (14 1/2 oz.) can tomatoes, drained and finely chopped ⓘ
1 cup mayonnaise ⓘ

Instructions

Combine all ingredients, mixing well.
Bake in a 1-quart casserole at 325° for 15 minutes.
Serve with party rye bread or chips.

Nutrition & Diet Analysis (per serving)

479 kcal 24% DV

Protein Fat Carbs

Macronutrients

Protein 18.1g 36% DV

Total Fat 44.1g 56% DV

Carbs 3.2g 1% DV

Fiber 0.7g 2% DV

Sugar 1.8g 4% DV

Electrolytes

Sodium 672mg 29% DV

Potassium 274mg 6% DV

Cholesterol 68mg 23% DV

Vitamins & Minerals

Vitamin A 119.5mcg 13% DV

Vitamin C 28.2mg 31% DV

Vitamin D 0.3mcg 1% DV

Calcium 191.8mg 15% DV

Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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