Beef Ball Dip

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Ingredients

  • 4 small or 2 large pkg. Buddig beef
  • 1 small onion
  • 2 (8 oz.) pkg. cream cheese

Instructions

  1. Cut beef up into small pieces.
  2. Add chopped onion.
  3. Mix in cream cheese.
  4. Shape into a ball and serve with crackers or corn chips.

Nutrition & Diet Analysis (per serving)

270 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 23.6g 30% DV
Carbs 9.4g 3% DV
Fiber 0.6g 2% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 210.5mg 9% DV
Potassium 58.8mg 1% DV
Cholesterol 39mg 13% DV

Vitamins & Minerals

Vitamin A 84.5mcg 9% DV
Vitamin C 0.4mg
Vitamin D 0.1mcg 1% DV
Calcium 27mg 2% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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