Beef Cracker Spread
A savory beef and cream cheese spread with onions, perfect for serving with crackers at gatherings or as a flavorful appetizer that appeals to a variety of tastes.
Ingredients
Instructions
- Cream the cream cheese and milk together until smooth.
- Add diced dried beef and chopped onion to the mixture.
- Stir in the sour cream until well combined.
- Transfer the mixture into a pie plate.
- Sprinkle with chopped nuts on top.
- Bake at 350°F (175°C) for 15 minutes until heated through and bubbly.
- Serve warm with crackers.
Nutrition & Diet Analysis (per serving)
392
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).