Stroganoff In A Bun
Creamy beef stroganoff flavors meld with mushrooms and cheese, served in soft buns for a hearty, comforting meal perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Brown the ground beef and chopped onion in a skillet.
- Combine mushroom soup, canned mushrooms, mayonnaise, chopped celery, and Cheddar cheese soup in a bowl.
- Add the mixture to the browned beef and onion, cook until heated through.
- Serve the beef mixture on buns.
Nutrition & Diet Analysis (per serving)
427
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).