Beef Stick (Salami)

Prep: 4320 min Cuisine: American

A savory homemade beef stick with bold garlic, mustard, pepper, and smoky salt flavors, perfect for snack lovers and those craving a flavorful, protein-packed treat.

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Ingredients

  • 5 lb. extra lean ground beef
  • 2 1/2 tsp. garlic salt
  • 2 1/2 tsp. mustard seed
  • 2 1/2 tsp. peppercorns
  • 1 1/2 tsp. hickory smoke salt

Instructions

  1. Mix all ingredients thoroughly.
  2. Refrigerate, covered, for 3 days.
  3. Stir well once daily.

Nutrition & Diet Analysis (per serving)

64 kcal 3% DV

Macronutrients

Protein 4.3g 9% DV
Total Fat 5g 6% DV
Carbs 0g
Fiber 0g
Sugar 0g

Electrolytes

Sodium 16.5mg 1% DV
Potassium 67.5mg 1% DV
Cholesterol 17.8mg 6% DV

Vitamins & Minerals

Vitamin A 1mcg
Vitamin D 0mcg
Calcium 4.5mg
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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