Michelle'S 3 Bean Chili
A hearty, flavorful chili featuring three beans and seasoned with chili powder, cayenne, and ketchup, perfect for cozy gatherings or weeknight dinners with a touch of spice.
Ingredients
Instructions
- Brown the ground beef in a large skillet or pot.
- Add the diced onion to the browned meat and cook until softened.
- Add the kidney beans, pinto beans, Northern beans, chili powder, cayenne, salt, ground pepper, ketchup, sugar, stewed tomatoes, and water to the pot.
- Mix well and simmer for 30 minutes, stirring occasionally.
- Serve hot, optionally with cornbread or crackers.
Nutrition & Diet Analysis (per serving)
573
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).