Berry Custard Pie
A luscious berry custard pie featuring sweetened berries baked with a smooth vanilla-flavored custard, perfect for summer gatherings or casual desserts. Simple and delightful.
Ingredients
Instructions
- Beat all ingredients except berries well until smooth.
- Place the sweetened berries in the unbaked pie shell.
- Pour the custard mixture over the berries.
- Bake at 300°F until the custard is set and doesn't shake in the middle.
Nutrition & Diet Analysis (per serving)
697
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).