Beryl'S Cookies

Prep: 15 min Cook: 30 min Cuisine: American

Beryl's Cookies are rich, nutty treats with a hint of honey and vanilla, perfect for satisfying sweet cravings or sharing with family and friends.

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Ingredients

  • 1 cup butter
  • 2 tablespoons honey
  • 1 cup flour
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla
  • 1 cup nuts

Instructions

  1. Beat the butter until creamy.
  2. Add honey, flour, salt, vanilla, and nuts to the mixture.
  3. Beat well until all ingredients are combined.
  4. Chill the dough for one hour.
  5. Form the dough into balls and bake at 300°F for 30 to 35 minutes.
  6. Immediately roll the baked cookies in powdered sugar.

Nutrition & Diet Analysis (per serving)

589 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV
Total Fat 32.8g 42% DV
Carbs 56.5g 21% DV
Fiber 0.7g 3% DV
Sugar 23.8g 48% DV

Electrolytes

Sodium 9693.3mg 100% DV
Potassium 256.8mg 5% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 0.1mg
Calcium 24.8mg 2% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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