Best Chocolate Frosting
Rich and creamy chocolate frosting with deep cocoa flavor, perfect for cakes and cupcakes, appealing to chocolate lovers seeking a smooth, indulgent topping.
Ingredients
Instructions
- In a small saucepan, mix cocoa and sugar well; then add milk. Bring to a boil and cook 4 minutes.
- Remove from heat and add butter and vanilla.
- Let stand 15 minutes; then beat 9 minutes or until creamy.
- Let stand for 15 minutes, or until desired thickness.
- Then spread on cake.
Nutrition & Diet Analysis (per serving)
544
kcal
27% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).