Best Doggone Pancakes

Prep: 10 min Cook: 10 min Cuisine: American

Fluffy and delicious pancakes with a hint of sweetness, perfect for a hearty breakfast or brunch, appealing to family and friends alike.

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Ingredients

  • 1 cup milk
  • 2 tablespoons oil
  • 1 egg
  • 1 cup sifted flour
  • 1/2 teaspoon salt
  • 2 tablespoons sugar
  • 2 tablespoons baking powder

Instructions

  1. Mix oil, beaten egg, and 1 cup of milk in a bowl.
  2. Sift dry ingredients (flour, salt, sugar, baking powder) together and add to the wet mixture.
  3. Add 2 tablespoons of milk to the batter and mix well.
  4. Fry on a hot griddle until golden brown on both sides.

Nutrition & Diet Analysis (per serving)

555 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 29.7g 38% DV
Carbs 70.6g 26% DV
Fiber 1.9g 7% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 12492.2mg 100% DV
Potassium 294mg 6% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 1644.3mg 100% DV
Iron 6.1mg 34% DV
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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